Info! When I was growing up on our small family dairy farm in west central Wisconsin 40 years ago, my dad would make homemade ice cream using cream and milk from our very own cows and a hand-cranked ice cream freezer.
Whether ice cream is produced in large quantities for nationwide distribution, or in small amounts to be used by one’s family and friends, there are a number of ways by which ice cream can be made. While top-selling ice cream companies and individuals have some similarities and some differences in their means of production, everyone who makes ice cream has one main point in common: to turn out a great-tasting product of the finest quality.
For individuals who wish to make their own ice cream, there are a couple of methods of doing so. One of the best parts of home-made ice cream is that the process of making it can be as enjoyable as eating the result! In addition, when making your own ice cream, you can be as creative as your imagination and taste-buds will allow you to be. There are virtually no limits to the flavorings and extra tidbits you can add when you make your own. You can try the absolute basic recipes, or you can let your creativity run wild with chocolate sprinkles, nuts, coconut flakes, and many other possibilities.
One of the most important ingredients in making homemade ice cream is rock salt. The purpose of this salt is to freeze the ice cream mixture as rapidly as possible, ensuring that it will retain its creamy texture and consistency. There are three basic containers in which you can make your ice cream. The most efficient are the two types of ice cream makers there is a manual, hand-crank style, and an electric version. The Cuisinart brand offers an excellent style of electric ice cream maker, which not only makes ice cream but also frozen yogurt and sorbet, at a very reasonable price. If you want to make ice cream at a campsite, or other location where electricity is not readily available, a non-electric style may be more to your liking. These manual, hand-cranked ice cream makers are also cost-efficient, and are sold by companies such as White Mountain.
A favored method of making ice cream amongst youngster is that of making it in plastic bags. Although it can become a bit messy, children will love the process of filling zip-lock plastic bags with milk, sugar, rock salt, and a variety of flavorings or small confections. They will also enjoy eating the finished product that they have created all by themselves or with a little help! The key to making good homemade ice cream in plastic bags is being sure the rock salt is used correctly, so that your ice cream will freeze properly and keep its best texture.
More at Making Ice Cream
Tags: ice cream
Powered by Qumana
Share and Enjoy:These icons link to social bookmarking sites where readers can share and discover new web pages.